A quick, healthy snack to have when you need something healthy and tasty.
Author: Cherlyn
Light, airy, cheese puffs are a versatile addition to a meal or appetizer plate. Tiny, they're like soup nuts. Larger, they pair well with beer or wine....
Author: Carolyn Bunkley
Toasted crabmeat rounds with melted mozzarella will drive you into feeding frenzy!
Author: Sara
Toasted crabmeat rounds with melted mozzarella will drive you into feeding frenzy!
Author: Sara
For me, this is summer on a slice of bread. August is national goat cheese month (no, I don't know who decides these things), and what better way to enjoy...
Author: Chef John
For me, this is summer on a slice of bread. August is national goat cheese month (no, I don't know who decides these things), and what better way to enjoy...
Author: Chef John
My father made this for me while experimenting in the kitchen. It was absolutely the most delicious way to use shrimp. I think I've gotten pretty good...
Author: LISA158
For me, this is summer on a slice of bread. August is national goat cheese month (no, I don't know who decides these things), and what better way to enjoy...
Author: Chef John
This fabulous appetizer was wonderful at our wine tasting group. Lightly toasted French baguette slices are spread with a diced prosciutto and Parmesan...
Author: MISS AMY
For me, this is summer on a slice of bread. August is national goat cheese month (no, I don't know who decides these things), and what better way to enjoy...
Author: Chef John
Crackers are the foundation for this simple but irresistible mixture of tuna, pecans and pineapple delicately spiced with curry. I use this recipe when...
Author: TASHA1
They say smell is the sense most closely linked to memory recall, and that was certainly the case while making these garlicky, buttery bay scallops on...
Author: Chef John
Toast topped with a delightful mayonnaise and cheese mixture, with a taste of lemon pepper! It's easy to do ahead, and delectable. The crab is entirely...
Author: Linda
Shrimp served with a limoncello sauce over toasted baguettes. I have also doubled the recipe (all but the shrimp) and poured it over pasta or white rice...
Author: IronEdsWife
This is one of our favorite Christmas Eve snacks. Corned beef and Swiss cheese melted on top of cocktail rye bread makes a perfect bite-sized treat.
Author: Nikki Sell
English muffins, cheese, olives and curry make this wonderfully satisfying appetizer. If you like, you may add some sliced almonds to the spread, or add...
Author: Ingrid
This simple and delicious appetizer was inspired by a favorite sandwich I occasionally make--baguette, butter, brie, pear, and pepper. Here we're using...
Author: Chef John
Golden polenta slices are topped with homemade pesto, prosciutto, and roasted red peppers in this yummy appetizer prepared in a Panasonic CIO. This recipe...
Author: Lauren Caldaronello
Roasted tomatoes, fresh mozzarella, and avocado are layered on toasted bread in this quick and easy crostini recipe everyone loves.
Author: Julie Hubert
Crackers are the foundation for this simple but irresistible mixture of tuna, pecans and pineapple delicately spiced with curry. I use this recipe when...
Author: TASHA1
These little appetizers are a great way to enjoy the flavors of blended meats and cheese on tasty rye bread slices. Great for the guys, Super Bowl® parties,...
Author: Laurie
Toast topped with a delightful mayonnaise and cheese mixture, with a taste of lemon pepper! It's easy to do ahead, and delectable. The crab is entirely...
Author: Linda
Toast topped with a delightful mayonnaise and cheese mixture, with a taste of lemon pepper! It's easy to do ahead, and delectable. The crab is entirely...
Author: Linda
Not sure where this originated from, but I always get plenty of compliments when I make this easy and delicious appetizer! These can be frozen after being...
Author: FRIENDLEE
For me, this is summer on a slice of bread. August is national goat cheese month (no, I don't know who decides these things), and what better way to enjoy...
Author: Chef John
Yummy crostini recipe created by my friend with some additional tweaks added by me. Enjoy!
Author: KerriJ
Yummy crostini recipe created by my friend with some additional tweaks added by me. Enjoy!
Author: KerriJ
I invented this yummy, easy appetizer for a big party we were catering. Many asked for the recipe.
Author: COOKINCOWGIRLS
Yummy crostini recipe created by my friend with some additional tweaks added by me. Enjoy!
Author: KerriJ
My father made this for me while experimenting in the kitchen. It was absolutely the most delicious way to use shrimp. I think I've gotten pretty good...
Author: LISA158
For this to work as a savory bite, the chocolate must be very dark, bittersweet, and world-class. Look for names that are hard to pronounce. Labels with...
Author: Chef John
Traditional Italian caprese salad on lightly-toasted bread. It makes a quick and easy supper for 4 or appetizers for 14. Fresh ingredients are key to this...
Author: hamalpn
Keep a loaf of olive bread in the freezer and a jar of roasted peppers in your pantry, and you can whip up this simple, savory appetizer anytime.
Author: RuthE
This is a wonderful way to liven up those summer squashes. Slices are grilled with a seasoned bread crumb coating and then served with a dollop of sauce...
Author: reddbarren
This is one of our favorite Christmas Eve snacks. Corned beef and Swiss cheese melted on top of cocktail rye bread makes a perfect bite-sized treat.
Author: Nikki Sell
Keep a loaf of olive bread in the freezer and a jar of roasted peppers in your pantry, and you can whip up this simple, savory appetizer anytime.
Author: RuthE
This is a wonderful way to liven up those summer squashes. Slices are grilled with a seasoned bread crumb coating and then served with a dollop of sauce...
Author: reddbarren
This has a long cooking time, but is definitely worth the wait.
Author: Ginger21
Aside from being scrumptious, these appetizers are easy and add a bit of elegance to any party.
Author: Cookin_in_Wheaton
Add a splash of color to any party with this easy appetizer of Middle Eastern-inspired roasted beet hummus spread over multigrain bread and topped with...
Author: Nature's Own
This is a quick and easy snack that is both healthy and tasty. Simply prepare tuna the way you like it, cut a large carrot into thin slices, and use the...
Author: Nikki Filippone
Some people don't like chicken livers because of their taste, but this is awesome! If you don't like it, at least you tried!
Author: Anna
These savory shrimp toasts are a fantastic appetizer for a cocktail party. While virtually unknown compared to most other popular fried party snacks, they're...
Author: Chef John